citrus notes, with pear and spicy
undertones that follow through to
a full rich, long palate. oozing with
class. Scored highly at
Blanc flavours and aromas that you
would expect from a world class
producer like clifford Bay. clean
and crisp with pure fruit flavours
and textures.
classic characteristics of cut grass, lime
leaf and lemongrass. The palate bursts
with crisp and lively flavours of granny
smith apples, kiwifruit and lime zest.
classy W.A. blend.
Year' at the London International
Wine challenge 2008 and awarded
67 trophies at wine shows around the
world since 2001, Matt Thomson really
knows how to get the best out of the
Marlborough region. This vintage is
brand new, for you to judge!
pinkie has a lovely fruit feel and a floral
edge, with good, healthy pink lady
flavours, a bit of staying power in the
mouth, a little musk and lolly flavour all
well crafted and balanced."
citrus and stonefruit characters.
Barrel fermentation gives
cashew nut characters adding
further complexity, finishing with
integrated toasty oak and balanced
acidity. Predominantly sourced
from the upper Yarra valley.
and jasmine, followed by delicate
fresh pineapple. Intense flavours of
lemon zest, fresh pineapple, good
acid balance, and great length. The
palate is textural and complex, with
a pleasant long finish. More elegant
than previous vintages.
/ Adelaide hills (45%) "... mineral
character along with green apple and
pear. This leads to a flavorful, crisp wine
with good depth and a sprightly finish."
chardonnay 2008
good example of the inviting balance
between fruit and acidity inherent in
Western Australia wine. oak is not
required for flavour or texture.
full, soft, round with plenty of easy
drinking character.
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softer, drink-young style which will
also keep, but is deliciously tangy and
bath-powder fragrant and not too dry
or austere. The taste is juicy and fresh
with a trace of sweetness balancing
refreshing acidity."
lifted orange peel and ripe lemon
characters; the palate is generous and
rich, but cleans up nicely with a good
dose of acidity on the finish."
- Australian Wine
Companion 2009
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SED WINE S
wildflower Eden Valley aromas: the palate is
delicate and dry and has good intensity and
delicacy with a clean, crisp finish."
GourMeT TraVeller